Cake Designer Training
Acquire professional cake designing skills: craft client briefs, construct stable tiered cakes, handle fondant perfectly, create space-themed decorations, prioritise food safety, and deliver impressive transport-ready pastries that delight clients every time.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
Cake Designer Training equips you to transform client requests into precise briefs, select portions and tier sizes, and develop unified themes. Master fondant choices and covering, safe fillings, structural supports, and space-themed decorations. Adhere to proven timelines, storage and transport protocols, plus a full quality-control checklist for confident delivery of professional child-friendly celebration cakes.
Elevify Advantages
Develop Skills
- Professional cake briefing: convert client ideas into clear designs.
- Fondant mastery: select, colour, and cover tiers flawlessly quickly.
- Food-safe flavour pairing: match fillings with fondant for stable kid-friendly cakes.
- Tier structure and stacking: build secure level two-tier cakes for transport.
- Quality control and delivery: execute pro checklists for safe flawless handovers.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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