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Ship Cook Course

Ship Cook Course
4 to 360 hours of flexible workload
certificate valid in your country

What Will I Learn?

Gain hands-on expertise in operating a secure, streamlined ship galley through the Ship Cook Mastery Course. Master food safety, hygiene standards, HACCP controls, cold chain protocols, waste management, intelligent menu planning, special dietary needs, 14-day provisioning, batch cooking techniques, equipment fundamentals, time efficiency, multicultural team coordination, and thorough record-keeping for consistent, superior onboard dining.

Elevify Advantages

Develop Skills

  • Safe galley operations using HACCP, hygiene, and sanitation protocols at sea.
  • Designing 14-day menus for balanced, varied meals accommodating diverse diets.
  • Effective voyage provisioning: calculating, storing, and rotating food in limited cold storage.
  • Handling special diets like gluten-free, vegetarian, and religious meals safely onboard.
  • Solo galley management: optimising prep, timing, records, and multicultural crew coordination.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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