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Lebanese Cuisine Course

Lebanese Cuisine Course
4 to 360 hours of flexible workload
certificate valid in your country

What Will I Learn?

Gain hands-on skills in this practical Lebanese Cuisine Course to produce consistent, high-quality hummus, tabbouleh, and kibbeh for professional kitchens. Discover authentic flavour profiles, precise preparation techniques, streamlined workflows, and polished presentation methods. Excel in scaling recipes, managing costs, ensuring HACCP-compliant food safety, and optimising storage for seamless service and dependable authentic results every time.

Elevify Advantages

Develop Skills

  • Master Lebanese kibbeh preparation: meat filling, bulgur dough, shaping techniques, and professional cooking approaches.
  • Perfect authentic hummus: chickpea processing, tahini blending, and strict HACCP safety protocols.
  • Develop standardised recipes: scaling portions, costing ingredients, and minimising waste in professional setups.
  • Refine tabbouleh skills: precise herb chopping, bulgur management, and achieving fresh, zesty textures.
  • Streamline Lebanese mezze service: efficient mise en place, elegant plating, and optimised kitchen operations.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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