Grind Coffee Course
This course teaches practical grind size adjustment for various brewing methods, covering grinder fundamentals, calibration, testing, and SOP development for consistent coffee quality.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
The Grind Coffee Course provides a quick, practical method to adjust grind size for espresso, pour-over, and French press confidently. Learn the fundamentals of grinder hardware, calibration, and particle distribution, then create initial settings, test recipes, and fine-tune using straightforward protocols. Develop dependable SOPs, daily quality checks, and training resources to ensure every cup is consistent, efficient, and ready for customers.
Elevify Advantages
Develop Skills
- Dialing in grind size: set quick, precise grinds for espresso, V60, and French press.
- Measuring particles: use basic tools to evaluate grind distribution and extraction.
- Calibration and maintenance: calibrate grinders, align burrs, and perform professional upkeep routines.
- Testing workflows: conduct tasting protocols and adjust grinds with clear, repeatable steps.
- Café SOPs: create QC checklists, barista training guides, and grind logging systems.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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