Kids Gastronomy Course
This course equips educators and parents with the tools to deliver fun, safe, and educational cooking classes for children aged 8-11, focusing on practical skills, nutrition, and creativity in the kitchen.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
The Kids Gastronomy Course teaches you how to conduct safe and engaging cooking sessions for children aged 8 to 11, covering knife skills, basic techniques, plating, and presentation. You will learn to create age-suitable lessons, handle behaviour, modify recipes for allergies, and encourage healthier eating habits. It includes ready-to-use lesson plans, handouts, and checklists to help you lead short, practical, and high-quality cooking classes for kids with confidence.
Elevify Advantages
Develop Skills
- Child nutrition planning: design balanced, budget-friendly menus for ages 8–11.
- Kids kitchen safety: apply hygiene, allergy, and equipment protocols in class.
- Engaging lesson design: build 90-minute, hands-on cooking sessions for kids.
- Recipe adaptation: create kid-friendly, healthy, allergy-aware dishes fast.
- Practical skills teaching: coach children in knife use, measuring, and basic cooking.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses come with a certificate?
Are the courses free?
What is the course duration?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an online course and how does it work?
PDF Course