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BBQ 101 Course

BBQ 101 Course
4 to 360 hours of flexible workload
certificate valid in your country

What Will I Learn?

This course equips you with skills to plan and conduct safe, efficient backyard barbecues for small gatherings. Master grill setup, heat management zones, vital tools, food hygiene, fire safety measures, and precise temperature handling. Craft well-rounded menus accommodating diverse diets, prepare and flavour proteins alongside accompaniments, coordinate cooking times and presentation, and manage remnants through correct cooling, storage, reheating, plus minimising waste.

Elevify Advantages

Develop Skills

  • Efficient BBQ preparation process: procure, move, season, and divide ingredients swiftly.
  • Expert heat regulation: configure direct and indirect areas on gas or charcoal barbecues.
  • Secure and accurate grilling: employ thermometers, prevent flare-ups, achieve desired temperatures.
  • Outdoor menu creation: develop harmonious barbecue spreads for varied ages and preferences.
  • Leftover handling: chill, preserve, warm up, and reuse barbecued items securely.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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