Professional Oenology Course
Advance your beverage career through the Professional Oenology Course. Gain expertise in wine selection, tasting terminology, food pairing, and service techniques to develop profitable wine programmes and engage confidently with guests and suppliers. This course equips you with practical tools for sensory evaluation, label analysis, production knowledge, and responsible practices to build and present effective wine lists.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
The Professional Oenology Course equips you with hands-on skills to select wines assuredly, interpret labels accurately, and create targeted wine lists suited to any venue. Master sensory assessment, tasting vocabulary, succinct note-taking, food-wine matching, service protocols, and ethical standards. Grasp winemaking processes, varietal styles, and pricing strategies to craft and showcase a refined, revenue-generating wine programme effortlessly.
Elevify Advantages
Develop Skills
- Professional wine selection: select diverse, on-brief bottles quickly.
- Sensory tasting mastery: describe wine structure and aromas precisely.
- Food and wine pairing: create profitable, guest-pleasing matches swiftly.
- Wine service essentials: decant, pour, and present confidently at table.
- Wine program basics: design, price, and document a focused tasting list.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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