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Microbrewery Course

Microbrewery Course
4 to 360 hours of flexible workload
certificate valid in your country

What Will I Learn?

Gain hands-on training in the Microbrewery Course to plan, brew, ferment, and package consistent small-batch beer. Master cleaning, sanitizing, safe equipment handling, recipe formulation, style guidelines, gravity and IBU calculations, fermentation management, carbonation techniques, bottling, and kegging, complete with checklists and workflows for enhanced quality and efficiency.

Elevify Advantages

Develop Skills

  • Microbrewery safety: handle hot wort, CO2 and chemicals with pro-level care.
  • Small-batch brewing: plan mash, boil and cooling for consistent 5-gallon runs.
  • Fermentation control: manage temps, gravity checks and fix off-flavors fast.
  • Recipe design: choose malts, hops, water and yeast to hit style specs on target.
  • Packaging and carbonation: bottle or keg with precise CO2 levels and clear beer.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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