Microbrewery Course
Master small-batch brewing from grain to glass in this Microbrewery Course. Beverage professionals gain skills in safe sanitation, precise recipe design, fermentation control, and packaging to produce consistent, high-quality craft beer meeting commercial standards. Learn practical steps for planning, brewing, fermenting, and packaging with checklists for immediate use.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
Gain hands-on training in the Microbrewery Course to plan, brew, ferment, and package consistent small-batch beer. Master cleaning, sanitizing, safe equipment handling, recipe formulation, style guidelines, gravity and IBU calculations, fermentation management, carbonation techniques, bottling, and kegging, complete with checklists and workflows for enhanced quality and efficiency.
Elevify Advantages
Develop Skills
- Microbrewery safety: handle hot wort, CO2 and chemicals with pro-level care.
- Small-batch brewing: plan mash, boil and cooling for consistent 5-gallon runs.
- Fermentation control: manage temps, gravity checks and fix off-flavors fast.
- Recipe design: choose malts, hops, water and yeast to hit style specs on target.
- Packaging and carbonation: bottle or keg with precise CO2 levels and clear beer.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses come with a certificate?
Are the courses free?
What is the course duration?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an online course and how does it work?
PDF Course