4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
The Introductory Sommelier Course provides practical, effective training to quickly enhance your wine knowledge and service abilities. Learn to spot acidity, tannin, body, and aromas, grasp main grape varieties and regions, and interpret labels confidently. Practise systematic tasting, food and wine matching, customer-oriented suggestions, and detailed table service, while creating a practical six-item wine list for everyday use.
Elevify Advantages
Develop Skills
- Professional wine tasting: swiftly evaluate structure, aromas, and style.
- Customer-focused wine sales: inquire, listen, and suggest with assured upselling.
- Restaurant wine service: open, pour, and handle bottles smoothly.
- Food and wine pairing: pair wines to actual menus using straightforward logic.
- Compact wine list design: create a six-bottle list suitable for high-pressure service.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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