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Tea Culture: History and Blending Course

Tea Culture: History and Blending Course
4 to 360 hours of flexible workload
certificate valid in your country

What Will I Learn?

Tea Culture: History and Blending Course equips you with practical skills to create refined tea offerings, from grasping global tea traditions and processing to excelling in chemistry, sensory evaluation, and structured tastings. Learn to develop signature loose-leaf blends, brew accurately, choose teaware, prepare guest-friendly menus, and ensure consistent quality backed by solid research and documentation.

Elevify Advantages

Develop Skills

  • Professional tea tasting: assess aroma, body, finish, and quality swiftly.
  • Signature blend design: create balanced loose-leaf recipes with defined objectives.
  • Precise brewing control: master water, time, teaware, and service rituals.
  • Tea menu creation: develop profitable, guest-friendly tea lists for hotels.
  • Tea storytelling: transform history and terroir into captivating guest descriptions.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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