Beer Tasting Course
Enhance your beer expertise with this course on tasting skills. Delve into beer style categories, sensory language, fault identification, and service standards, including practical tasting note templates and training resources designed for drinks professionals to deliver outstanding experiences.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
Gain confidence in beer tasting through understanding key style characteristics, sensory terms, and structured tasting notes. Master profiling German Pilsners, American IPAs, and Belgian Dubbels, create concise tasting scripts, compare beer styles effectively, identify common faults, and implement service protocols for perfect pours and informative guest descriptions.
Elevify Advantages
Develop Skills
- Master beer style indicators: swiftly identify hops, malt, and yeast profiles.
- Conduct professional sensory evaluations: assess beers on aroma, flavour, body, and aftertaste.
- Quickly spot beer defects: detect skunky, oxidised, or contaminated beers during service.
- Avoid service errors: manage storage, draught systems, pouring techniques, and glassware.
- Produce precise tasting notes: develop guest-friendly descriptions in under 60 seconds.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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