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Coffee Roaster Course
Improve your cafe or restaurant's coffee selection with our comprehensive Coffee Roasting Course. Learn about different types of coffee beans, how where they come from affects their taste, and become a master of specialty bean profiles, including those from Ethiopia. Pick up essential roasting science and methods, from changing things to get the right flavour to knowing the chemical changes that happen. Improve your skills in coffee tasting and flavour analysis, and get better through thinking about what you've done and always trying to improve. Get your roasting plan and doing it right so you can give people great coffee experiences.
- Become a master of coffee bean types: Understand where they're from and how they taste.
- Do exact roasting plans: Make and write down your roasting strategies.
- Check roasting results: See how good your roasting techniques are and improve them.
- Run coffee tasting sessions: Know how to assess the smell, acidity, and body properly.
- Make the flavour better: Change things to get the taste you want.

4 to 360 hours of flexible workload
certificate recognized by the Ministry of Education
What Will I Learn?
Improve your cafe or restaurant's coffee selection with our comprehensive Coffee Roasting Course. Learn about different types of coffee beans, how where they come from affects their taste, and become a master of specialty bean profiles, including those from Ethiopia. Pick up essential roasting science and methods, from changing things to get the right flavour to knowing the chemical changes that happen. Improve your skills in coffee tasting and flavour analysis, and get better through thinking about what you've done and always trying to improve. Get your roasting plan and doing it right so you can give people great coffee experiences.
Elevify Advantages
Develop Skills
- Become a master of coffee bean types: Understand where they're from and how they taste.
- Do exact roasting plans: Make and write down your roasting strategies.
- Check roasting results: See how good your roasting techniques are and improve them.
- Run coffee tasting sessions: Know how to assess the smell, acidity, and body properly.
- Make the flavour better: Change things to get the taste you want.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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