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Biscuit Maker Training

Biscuit Maker Training
4 to 360 hours of flexible workload
certificate valid in your country

What Will I Learn?

Acquire hands-on expertise in crafting, testing, and producing lucrative biscuits tailored to local preferences and market trends. Gain insights into targeted market analysis, efficient recipe development for 2-3 kg batches, suitable equipment selection, streamlined production processes, and optimal baking techniques. Excel in cost management, shelf-life extension, packaging solutions, and stringent quality assurance to ensure uniform, safe biscuits ideal for small-scale manufacturing.

Elevify Advantages

Develop Skills

  • Formulate biscuit recipes with expert accuracy for 2-3 kg batches.
  • Control dough preparation and baking processes, including mixing, temperatures, and oven settings efficiently.
  • Conduct quality assessments on biscuits, evaluating texture, colour, and weight through bake trials.
  • Calculate production costs, enhance shelf life, and select appropriate packaging materials.
  • Develop production schedules for small operations, mitigate risks, and optimise manufacturing efficiency.

Suggested Summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Great course. Lots of valuable information.
WiltonCivil Firefighter

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