Knife Forging Training
Gain expertise in knife forging from raw steel to sharpened blade. Focused on metallurgy, the programme covers material selection, heat processing, microstructure management, sharpening, and quality checks, enabling production of superior blades with dependable hardness, resilience, and rust resistance in a small-scale setup.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
This course provides a practical guide to crafting durable blades in a compact workshop. Participants will learn steel selection, forging techniques, heat management, and accurate heat treatment for optimal hardness and strength. Key areas include grinding, edge design, polishing, handle attachment, alongside safety protocols, testing procedures, and record-keeping to ensure high standards, consistency, and client trust.
Elevify Advantages
Develop Skills
- Master steel selection: swiftly pick ideal alloys for knives with assurance.
- Control heat treatment: optimise austenitising, quenching, and tempering for top results.
- Excel in hand forging: precisely form tang, bevels, and tip under strict heat management.
- Achieve professional grinding and polishing: perfect bevels, edges, and finishes for premium knives.
- Conduct thorough knife testing and quality assurance: confirm hardness, durability, and standards in a workshop.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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