Cooper Course
In the Cooper Course, master cooperage essentials: select optimal woods, design staves, raise and assemble barrels, apply precise toasting, conduct leak tests, and manage lifecycles. Build robust, leak-proof barrels that enhance wines, whiskies, beers, and spirits with superior flavour profiles and durability.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
Gain practical expertise in crafting superior barrels that boost flavour and value. Master wood anatomy, species selection, seasoning, and stave design. Progress to barrel raising, bending, hoop assembly, crozing, and head fitting. Excel in toasting, leak testing, conditioning, and lifecycle management to ensure consistent performance and high standards.
Elevify Advantages
Develop Skills
- Master barrel design: optimise size, shape, and wood types for precise flavour influence.
- Achieve precise stave craftsmanship: jointing, bending, and hooping for leak-proof durability.
- Understand cooperage wood science: grain patterns, species traits, and chemistry impacting spirits.
- Implement rapid leak detection: use modern techniques to identify, repair, and avoid failures.
- Control toasting and charring: standardise processes for consistent flavour, aroma, and colour.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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