Pruning Techniques Course
This course teaches essential pruning techniques to improve crop yields, plant health, and ornamental flowering through practical skills in biology, cuts, hygiene, and planning.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
This concise Pruning Techniques Course equips you with practical skills to enhance yield, fruit quality, and plant health for key crops. You'll learn pruning biology, proper cuts, and rigorous hygiene to prevent disease. Gain expertise in greenhouse tomato trellising, semi-dwarf apple training, and care for roses and hydrangeas. Conclude by developing a straightforward, farm-ready pruning plan featuring step-by-step guides, labour scheduling, and monitoring tools for immediate use.
Elevify Advantages
Develop Skills
- Precision pruning cuts: apply heading, thinning, and renewal cuts confidently.
- Greenhouse tomato pruning: trellis, remove suckers, and prune leaves to boost yields.
- Semi-dwarf apple training: shape leaders, control vigour, and renew fruiting wood.
- Ornamental shrub pruning: time cuts for roses and hydrangeas to maximise flowering.
- Farm pruning plans: schedule labour, establish metrics, and address pruning errors.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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