cocoa course
The Cocoa Production Course delivers essential tools for agriculture experts to increase yields, safeguard soil and water resources, control pests, create durable agroforestry setups, and achieve certification for viable, eco-friendly cocoa farming that ensures long-term profitability and sustainability.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
This course equips you with practical strategies for sustainable cocoa farming across 3-5 seasons, enhancing soil and water efficiency, and optimising shade management for robust trees and better yields. Master agroforestry layouts, pest and disease strategies, nursery operations, field assessments, certification processes, record-keeping, and affordable monitoring to elevate farm output and satisfy market standards.
Elevify Advantages
Develop Skills
- Design effective cocoa agroforestry systems for profitability, biodiversity, and soil vitality.
- Apply budget-friendly seasonal enhancements like pruning, soil maintenance, and integrated pest management.
- Quickly assess cocoa fields by mapping areas, detecting pests, and interpreting soil analyses.
- Establish certification-compliant farms through meticulous records, adherence protocols, and audit preparation.
- Track cocoa farm metrics including yields, shade levels, and soil conditions to refine strategies.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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