agricultural worker training
Elevate harvest standards and ensure worker wellbeing through Agricultural Worker Training Program. Gain expertise in crop-specific timing, post-harvest cooling and storage, grading requirements, optimised crew scheduling, and heat-safety protocols to supply superior fresh produce and boost farm profitability. Ideal for teams aiming to reduce losses and meet buyer demands reliably.

4 to 360 hours of flexible workload
certificate valid in your country
What Will I Learn?
This programme equips you with precise harvest timing and techniques to maximise yield, enhance produce quality, and extend shelf life. Master crop maturity indicators, careful harvesting and field packing, grading protocols, safe handling methods, heat safety measures, and effective daily rostering. Develop abilities to minimise waste, safeguard health, streamline product movement, and consistently fulfil supermarket and direct-market standards.
Elevify Advantages
Develop Skills
- Implement rapid, affordable post-harvest cooling to preserve shelf life effectively.
- Assess maturity levels accurately for crops like lettuce, tomatoes, corn, and others.
- Execute field harvesting by picking, sorting, and packing with minimal damage.
- Optimise farm crew schedules, including 6-person shifts, routes, and task assignments.
- Adopt heat safety measures and safe lifting techniques to prevent injuries.
Suggested Summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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