flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The Fondant Cake Decoration Course gives you practical, step-by-step training to plan, build, and decorate flawless fondant cakes for any event. Learn to interpret client briefs, calculate servings, choose stable recipes, stack and support tiers, prep perfect bases, handle and color fondant, create flowers, figurines, and textures, manage food safety, schedule projects, organize tools, and deliver cakes safely and on time.
Elevify advantages
Develop skills
- Professional fondant handling: smooth coverage, clean seams, flawless finish.
- Structural cake building: stable tiers, precise stacking, secure supports.
- Decorative fondant art: flowers, figurines, textures, and custom lettering.
- Client-ready cake planning: briefs, flavor pairing, portioning, and allergens.
- Safe storage and transport: food-safe handling, moisture control, secure delivery.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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