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Macaron Course

Macaron Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

The Macaron Course gives you a clear, practical system to produce consistent, high-quality macarons at scale. Learn ingredient chemistry, precise macaronage, and shell troubleshooting, then master ganache, buttercreams, caramels, and fruit fillings with proper texture, flavor balance, and shelf life. Finish with production planning, costing, packaging, and display strategies tailored for efficient, profitable service.

Elevify advantages

Develop skills

  • Professional macaron shells: master meringue, macaronage, piping, and baking.
  • High-performance fillings: ganache, buttercreams, caramels, and fruit inserts.
  • Production planning: scale recipes, schedule equipment, and hit 100-pair yields.
  • Macaron troubleshooting: fix hollows, color bleed, texture flaws, and oven issues.
  • Retail-ready presentation: package, label, and display macarons for premium sales.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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