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Kids Gastronomy Course

Kids Gastronomy Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

The Kids Gastronomy Course shows you how to run safe, engaging cooking sessions for 8–11 year-olds, from knife skills and basic techniques to plating and presentation. Learn to design age-appropriate lessons, manage behavior, adapt recipes for allergies, and promote healthier eating. Get ready-to-use plans, handouts, and checklists so you can confidently lead short, practical, high-quality kids cooking classes.

Elevify advantages

Develop skills

  • Child nutrition planning: design balanced, budget-friendly menus for ages 8–11.
  • Kids kitchen safety: apply hygiene, allergy, and equipment protocols in class.
  • Engaging lesson design: build 90-minute, hands-on cooking sessions for kids.
  • Recipe adaptation: create kid-friendly, healthy, allergy-aware dishes fast.
  • Practical skills teaching: coach children in knife use, measuring, and basic cooking.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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