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Food Saftey Course

Food Saftey Course
flexible workload of 4 to 360h
certificate recognized by the MEC

What will I learn?

Improve your knowledge with our comprehensive Food Safety Course, created for food professionals who want to level up their skills. Learn how to spot biological, chemical, and physical hazards, master proper personal hygiene and sanitation, and avoid cross-contamination with good cleaning methods. Know how to control temperatures, communicate well, and do risk assessments. This practical and high-quality course will make sure you follow regulations and protect public health, all at your own pace.

Elevify advantages

Develop skills

  • Master hazard identification: Know the biological, chemical, and physical threats.
  • Enhance hygiene practices: Use effective sanitation and personal hygiene procedures.
  • Prevent cross-contamination: Apply the best practices for cleaning, storage, and handling.
  • Control temperatures: Monitor and keep safe cooking and holding temperatures.
  • Communicate effectively: Report clearly and work with kitchen staff efficiently.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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