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Food Hygiene Course

Food Hygiene Course
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

This concise, practice-focused course builds strong hygiene standards for busy service environments. Learn essential regulations, hazard recognition, time and temperature control, and effective cleaning routines. Develop HACCP-style checks, accurate records, and incident response skills while improving staff behavior, supervision, and continuous performance, so every service is safe, compliant, and confidently managed.

Elevify advantages

Develop skills

  • HACCP controls: set CCPs, monitor logs, and act fast on food safety risks.
  • Time-temperature control: keep hot and cold foods safe with simple rules.
  • Sanitation planning: design daily cleaning, disinfection, and chemical safety.
  • Personal hygiene leadership: enforce PPE, handwashing, and illness reporting.
  • Incident response: handle complaints, investigate outbreaks, and prevent repeats.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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