flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The Black Truffle Course gives you practical, step-by-step guidance to grow, harvest, and use premium black truffles with confidence. Learn site and soil requirements, irrigation and orchard management, pest and disease control, and biosecurity. Master maturity assessment, grading, storage, and postharvest handling, then apply culinary, menu, pricing, and farm-to-table strategies to protect aroma, value, and consistency.
Elevify advantages
Develop skills
- Professional truffle harvesting: pick, grade, and store without losing aroma.
- Orchard setup essentials: match soil, trees, and climate for premium black truffles.
- Pest and disease control: protect truffle orchards with food-safe strategies.
- Culinary truffle mastery: pair, shave, and finish dishes to maximize aroma.
- Truffle menu and pricing: design profitable, seasonal farm-to-table offerings.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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