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Professional Catering Training

Professional Catering Training
flexible workload of 4 to 360h
valid certificate in your country

What will I learn?

Professional Catering Training gives you practical skills to plan and execute high-volume events with confidence. Learn equipment essentials, safe transport and reheating, HACCP-based temperature control, and smart menu design for canapés and stations. Master staffing plans, service timelines, beverage programs, guest flow, and risk management so every reception runs smoothly, efficiently, and profitably.

Elevify advantages

Develop skills

  • High-volume canapé design: build balanced, on-brand bites for 200+ guests fast.
  • Catering logistics mastery: plan equipment, staging, transport, and safe reheating.
  • Beverage program setup: batch cocktails, design menus, and streamline bar flow.
  • Event staffing and timelines: map roles, ratios, and checklists for smooth service.
  • Catering risk control: manage food safety, compliance, and on-site incident response.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the Elevify course was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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