Professional Barista Course
Master espresso, milk texturing, latte art, and rush-hour workflow with this Professional Barista Course. Learn equipment setup, drink recipes, quality control, and customer service skills tailored for busy bar and restaurant teams.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The Professional Barista Course gives you fast, practical training to deliver consistent, high-quality coffee service. Learn how to choose, set up, and maintain espresso machines and grinders, manage rush-hour workflow, and keep the bar clean and efficient. Master espresso extraction, milk texturing, latte art, and standard recipes while using clear systems for quality control, staff training, and daily improvement.
Elevify advantages
Develop skills
- High-speed bar workflow: run busy morning rushes with calm, precise execution.
- Espresso dialing mastery: adjust grind, dose, and time for consistent, rich shots.
- Milk and latte art skills: steam microfoam and pour clean hearts, tulips, rosettas.
- Service and upselling: handle tough guests while protecting bar flow and sales.
- Quality control systems: use SOPs, tastings, and logs to keep drinks consistent.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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