Coffee Shop Owner Course
Turn your café dream into a profitable coffee shop. Learn U.S. health and safety rules, menu costing, break-even math, branding, staffing, and daily SOPs tailored to bar and restaurant pros ready to launch or optimize a 900 sq ft coffee business.

flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
The Coffee Shop Owner Course gives you a clear, step-by-step path to open and run a profitable U.S. café. Learn how to choose the right neighborhood, analyze demand, design a focused menu, price for strong margins, and control labor and fixed costs. Build solid SOPs, manage suppliers and equipment, and stay compliant with health, safety, licensing, payroll, and food safety rules so your shop runs smoothly from day one.
Elevify advantages
Develop skills
- Coffee shop compliance: master U.S. health, safety, labor, and license basics.
- Café finance: forecast sales, model labor, and hit break-even with confidence.
- Menu engineering: cost recipes, price for profit, and reduce waste fast.
- Brand & location strategy: pick the right neighborhood and build a standout café brand.
- Operations & SOPs: design daily checklists, service flows, and barista standards.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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