flexible workload of 4 to 360h
valid certificate in your country
What will I learn?
This Cake Decorating Course teaches you how to plan stable tiers, match flavors and fillings, and design clean minimalist cakes with balanced color palettes. Learn leveling, filling, crumb coats, and smooth buttercream or ganache finishes, plus precise piping, secure stacking, safe transport, and professional quality control so every celebration cake looks polished, modern, and ready to impress clients.
Elevify advantages
Develop skills
- Modern cake design planning: map minimalist layouts that photograph and sell.
- Professional tier structure: build stable 2-tier cakes ready for transport.
- Ultra-smooth finishes: master sharp-edge buttercream and ganache polishing.
- Precision piping: create clean lettering, borders, rosettes, and floral accents.
- Bakery-ready QC: troubleshoot flaws, store, label, and present cakes for clients.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workloadWhat our students say
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