Professional Restaurant Server Course
Elevate your hospitality abilities to deliver premium restaurant service. Master sophisticated table setups, welcoming guest interactions, strict hygiene practices, efficient side-station management, and precise closing procedures for impeccable, high-class dining experiences that impress every time.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This course provides hands-on, step-by-step training for working in upscale dining environments. You'll master exact table settings, guest seating and welcomes, order recording with allergy awareness, polished serving techniques, and unobtrusive table upkeep. Gain expertise in side station management, hygiene protocols, safety measures, end-of-shift processes, and thorough checks to ensure seamless, professional service throughout.
Elevify advantages
Develop skills
- Elegant table setup: create precise, stylish place settings swiftly.
- Service protocol expertise: handle serving, clearing, and course pacing with perfect timing.
- Hygiene and safety standards: implement expert cleaning, sanitising, and safe food practices.
- Superior guest hosting: welcome, seat, and bid farewell with top-tier attentiveness.
- Organised side stations: maintain equipment, supplies, and areas impeccably for quick access.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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