Workplace Health and Safety Course
This course equips participants with essential skills for maintaining a safe workplace in warehouses and food packaging environments, covering hazard identification, risk management, and safety compliance.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This Workplace Health and Safety Course provides focused, practical training to help you identify hazards, evaluate risks, and implement effective controls in warehouses and food packaging settings. Gain knowledge in chemical safety, ventilation, ergonomics, PPE selection, incident investigation, legal obligations, and communication strategies to minimise incidents, comply with regulations, and enhance daily operations swiftly.
Elevify advantages
Develop skills
- Warehouse risk assessment: apply practical, step-by-step qualitative methods.
- Hazard recognition: quickly spot physical, chemical, and ergonomic risks at work.
- Control measures design: choose effective PPE, engineering, and admin controls.
- Incident investigation: find root causes fast and plan corrective actions.
- Safety leadership: run training, engage workers, and strengthen safety culture.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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