Sanitary Administration Course
Gain expertise in sanitary administration to safeguard public health. This course covers planning risk-based food safety inspections, applying FDA Food Code, classifying violations, documenting evidence, enforcing compliance, and communicating risks clearly to protect communities from foodborne illnesses while ensuring consistent regulatory practices.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This course provides hands-on training for confident food safety inspections. Participants learn to plan risk-based checks, implement FDA Food Code, spot and categorise violations, record observations, handle evidence, enforce actions, conduct follow-ups, and communicate effectively to uphold community health and uniform compliance.
Elevify advantages
Develop skills
- Conduct risk-based food safety inspections using FDA Food Code standards.
- Classify violations based on public health risks and establish correction timelines.
- Prepare legally robust reports, notices, and evidence for enforcement actions.
- Communicate food safety hazards effectively to operators and the public.
- Oversee follow-up checks, case management, and escalation for non-compliance.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
FAQs
Who is Elevify? How does it work?
Do the courses come with a certificate?
Are the courses free?
What is the duration of the courses?
What are the courses like?
How do the courses work?
What is the duration of the courses?
What is the cost or price of the courses?
What is an online course and how does it work?
PDF Course