Hospitality Administration Course
This course equips learners with essential skills for managing hotel operations, focusing on front desk, technology integration, staff management, operational efficiency, and food & beverage services to enhance guest satisfaction and business performance.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
The Hospitality Administration Course provides practical skills to manage efficient hotel operations right from the start. Learn front desk processes, PMS usage, housekeeping standards, breakfast service planning, and staffing models that reduce wait times and enhance guest satisfaction. Acquire tools for staff retention, basic employment law, standard operating procedures, and ongoing improvement to elevate service quality, manage costs, and progress your career swiftly.
Elevify advantages
Develop skills
- Front desk expertise: streamline check-in, check-out, and guest issue resolution.
- PMS and technology skills: integrate front desk, housekeeping, and payments in real time.
- Workforce optimisation: reduce staff turnover through clever rostering and focused training.
- Efficient hotel operations: implement SOPs, 5S, and KPIs to improve service and profitability.
- Breakfast and F&B processes: plan layouts, staffing, and menus for quick guest service.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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