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Cookies and ice cream making course

Cookies and ice cream making course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Gain expertise in crafting cookies and ice cream through practical training on recipe creation, dairy hygiene, exact measurements, and dependable production techniques. Master flavour-texture-temperature balance, clever pairings, streamlined workflows, and appealing presentations to ensure consistent quality, higher customer delight, and smoother operations in dessert venues.

Elevify advantages

Develop skills

  • Craft artisanal ice cream by balancing fats, sugars, and solids for perfect texture.
  • Bake top-quality cookies using essential dough techniques, baking profiles, and varied textures.
  • Create exciting ice cream-cookie pairings with contrast, balance, and sensory appeal.
  • Implement dairy safety measures for temperature control, allergens, and contamination prevention.
  • Organise pastry production with recipe scaling, workflow scheduling, and service optimisation.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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