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Charcoal BBQ Course

Charcoal BBQ Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Gain hands-on skills for managing clean charcoal fires, two-zone setups, and precise heat control for searing, reverse searing, and low-and-slow smoking. Master selecting wood and charcoal, safe lighting methods, accurate internal temperatures, timing, food safety practices, and smooth service workflows, while creating targeted charcoal menus with clever wood-protein pairings for reliable, tasty outcomes every time.

Elevify advantages

Develop skills

  • Master charcoal and smoker setups with exact heat, airflow, and fuel management.
  • Deliver expert searing, indirect grilling, and low-and-slow smoking.
  • Create charcoal-centric menus featuring smart wood-protein flavour matches.
  • Use safe food temperatures, thermometry, and timing for perfect results every time.
  • Operate streamlined charcoal service including prep, staging, holding, and safety steps.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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