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Safety And Hygiene Technician Course
Boost your food safety skills with our Health and Hygiene Technician Course, made for food industry workers wanting to get skilled up. Dig into food hygiene basics, following the rules, and stopping food poisoning. Learn to spot risks, put in place ways to stop cross-contamination, and get better at talking to people and writing reports. Get practical know-how in checking risks, controlling things, and planning what to do. Join us to make sure your workplace has the best food health and safety going.
- Master food hygiene basics to be safe and follow the rules.
- Put in place ways to stop and control cross-contamination.
- Do risk checks and spot dangers in how food is made.
- Write clear, easy-to-read reports and talk to everyone involved properly.
- Make plans that work for keeping an eye on and checking food safety.

4 to 360 hours flexible workload
certificate recognised by the NZQA
What will I learn?
Boost your food safety skills with our Health and Hygiene Technician Course, made for food industry workers wanting to get skilled up. Dig into food hygiene basics, following the rules, and stopping food poisoning. Learn to spot risks, put in place ways to stop cross-contamination, and get better at talking to people and writing reports. Get practical know-how in checking risks, controlling things, and planning what to do. Join us to make sure your workplace has the best food health and safety going.
Elevify advantages
Develop skills
- Master food hygiene basics to be safe and follow the rules.
- Put in place ways to stop and control cross-contamination.
- Do risk checks and spot dangers in how food is made.
- Write clear, easy-to-read reports and talk to everyone involved properly.
- Make plans that work for keeping an eye on and checking food safety.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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