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Process Control and Hygiene Course

Process Control and Hygiene Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Gain practical skills in this concise Process Control and Hygiene Training to handle hazards, set critical limits, and implement HACCP confidently. Master monitoring, verification, recordkeeping, sanitation, cross-contamination prevention, and incident management via root cause analysis, corrections, and ongoing enhancements for safer operations.

Elevify advantages

Develop skills

  • Conduct HACCP hazard analysis to identify CCPs in RTE poultry and salads swiftly.
  • Develop hygiene and sanitation controls including CIP, ATP testing, and swab procedures.
  • Investigate incidents to uncover root causes of spoilage and implement solutions.
  • Apply regulatory process limits like FDA/WHO temperatures, cooling, and sanitiser requirements.
  • Establish monitoring systems for CCP checks, records, audits, and trend analysis.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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