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Gourmet Cooking Course
Take your culinary skills up a notch with our Gourmet Kai Course, designed for food professionals wanting to master the art of meal planning, presentation, and gourmet techniques. Learn portion sizing, create efficient shopping lists, and develop precise cooking timelines. Enhance your dishes with expert plating, garnishing, and photography skills. Dive into sous-vide cooking, intricate plating methods, and reduction sauces. Perfect your recipe development, ingredient selection, and flavour balancing to create unforgettable kai experiences.
- Master meal planning: Optimise portion sizes and create efficient shopping lists.
- Enhance plating skills: Elevate dishes with advanced garnishing and visual techniques.
- Perfect gourmet techniques: Learn sous-vide, intricate plating, and reduction sauces.
- Develop recipes: Craft detailed, step-by-step instructions and document special techniques.
- Select premium ingredients: Balance flavours and utilise seasonal, high-quality produce.

4 to 360 hours flexible workload
certificate recognised by the NZQA
What will I learn?
Take your culinary skills up a notch with our Gourmet Kai Course, designed for food professionals wanting to master the art of meal planning, presentation, and gourmet techniques. Learn portion sizing, create efficient shopping lists, and develop precise cooking timelines. Enhance your dishes with expert plating, garnishing, and photography skills. Dive into sous-vide cooking, intricate plating methods, and reduction sauces. Perfect your recipe development, ingredient selection, and flavour balancing to create unforgettable kai experiences.
Elevify advantages
Develop skills
- Master meal planning: Optimise portion sizes and create efficient shopping lists.
- Enhance plating skills: Elevate dishes with advanced garnishing and visual techniques.
- Perfect gourmet techniques: Learn sous-vide, intricate plating, and reduction sauces.
- Develop recipes: Craft detailed, step-by-step instructions and document special techniques.
- Select premium ingredients: Balance flavours and utilise seasonal, high-quality produce.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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