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Cheese Course

Cheese Course
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

Gain hands-on skills to craft balanced six-cheese tasting menus, select cheeses by milk type and region, and identify core flavours and textures. Discover clever pairings with wine, beer, cider, and alcohol-free drinks, alongside breads, fruits, and cured meats. Excel in plating, timing, pricing, food safety, and engaging guest narratives to ensure every tasting is seamless, captivating, and lucrative.

Elevify advantages

Develop skills

  • Design balanced six-cheese tasting menus by style, region, and milk type.
  • Expertly pair cheeses with wine, beer, cider, and non-alcoholic beverages.
  • Deliver polished cheese presentations with tasting scripts, pacing, and guest Q&A.
  • Source and recognise cheeses via labels, origins, rules, and storage essentials.
  • Operate safe and profitable tastings with smart pricing, waste management, and compliance.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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