Berry Course
This course equips food professionals with a full blueprint for successful berry growing in temperate climates. From assessing climate and soil, to irrigation, pest management, harvesting, and yearly planning, you'll produce market-ready berries with reliable yields and top quality. Ideal for boosting profitability in berry farming.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
Gain a practical guide to planning, planting, and managing berry blocks in cool temperate regions. Master site evaluation, soil prep, irrigation setup, variety choices, and layouts. Develop expertise in pest control, disease management, risk reduction, harvest techniques, and yearly schedules for higher yields, quality, and profits.
Elevify advantages
Develop skills
- Evaluate berry sites for climate, soil, and water suitability to ensure profitability.
- Design soil nutrition plans with ideal pH, fertilisers, and cover crops for berries.
- Plan efficient drip irrigation, watering schedules, and drainage systems.
- Implement practical IPM strategies for pest and disease control in berry farms.
- Create annual work plans covering pruning, labour, harvest, and risk management.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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