Maître Course
Maître Course equips restaurant managers with practical tools to boost revenue, streamline operations, and elevate guest satisfaction through structured service, sales techniques, team leadership, and efficient staffing.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
Maître Course provides a straightforward, hands-on system to increase revenue per seat, smooth out service, and enhance every guest interaction. You'll learn exact service steps, clever sales lines, handling complaints, and tracking key performance indicators, along with staffing setups, roster planning, floor arrangements, and tools to avoid hold-ups, so you can guide assured teams and provide reliable, money-making experiences every shift.
Elevify advantages
Develop skills
- Service sequence expertise: manage quick, spot-on steps from welcome to bill payment.
- Restaurant sales strategies: upsell, cross-sell, and lift revenue per seat.
- Guest experience creation: build a steady, personal journey on every visit.
- Front-of-house leadership abilities: brief, train, and inspire teams for top shifts.
- Floor and staffing efficiency: organise layouts, rosters, and labour for profitability.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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