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Specialist in Stuffed Breads Course

Specialist in Stuffed Breads Course
4 to 360 hours flexible workload
certificate recognised by the NZQA

What will I learn?

Master the art of stuffed breads with our Specialist in Stuffed Breads Course, designed for bakery professionals wanting to take their skills up a notch. Get stuck into the nitty-gritty of dough, explore all sorts of fillings from around the world, and nail your baking techniques. Learn to balance flavours, get creative with ingredients, and come up with your own unique recipes. Hone your skills in rolling, shaping, and presentation, making sure every bread is a real work of art. Join us for a hands-on, top-notch learning experience that fits in with your day-to-day.

Elevify advantages

Develop skills

  • Master dough mixing: Get the perfect texture with expert mixing techniques.
  • Innovate fillings: Explore global flavours and create unique stuffed breads.
  • Perfect baking: Control oven settings for a spot-on crust and even baking.
  • Enhance presentation: Roll, shape, and garnish for stunning bread displays.
  • Refine recipes: Suss out the results and tweak things for continuous improvement.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

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EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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