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Fermentation Course
Unlock the secrets of fermentation with our comprehensive Fermentation Course, designed specifically for baking professionals. Dive into the science of fermentation, exploring biochemistry, microbiology, and environmental factors. Master sourdough bread fermentation by understanding starter cultures, flour types, and hydration levels. Enhance your skills in pairing sourdough with fermented beverages, balancing flavours, and troubleshooting common issues. Elevate your baking expertise with practical, high-quality insights that transform your craft.
- Master fermentation science: Understand biochemistry and microbiology fundamentals.
- Troubleshoot effectively: Identify and resolve common fermentation issues.
- Optimise flavour profiles: Balance acidity, sweetness, and texture in products.
- Perfect sourdough techniques: Manage starter cultures and hydration levels.
- Craft fermented beverages: Select ingredients and apply fermentation methods.

4 to 360 hours flexible workload
certificate recognised by the NZQA
What will I learn?
Unlock the secrets of fermentation with our comprehensive Fermentation Course, designed specifically for baking professionals. Dive into the science of fermentation, exploring biochemistry, microbiology, and environmental factors. Master sourdough bread fermentation by understanding starter cultures, flour types, and hydration levels. Enhance your skills in pairing sourdough with fermented beverages, balancing flavours, and troubleshooting common issues. Elevate your baking expertise with practical, high-quality insights that transform your craft.
Elevify advantages
Develop skills
- Master fermentation science: Understand biochemistry and microbiology fundamentals.
- Troubleshoot effectively: Identify and resolve common fermentation issues.
- Optimise flavour profiles: Balance acidity, sweetness, and texture in products.
- Perfect sourdough techniques: Manage starter cultures and hydration levels.
- Craft fermented beverages: Select ingredients and apply fermentation methods.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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