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Biscuit Maker Training

Biscuit Maker Training
4 to 360 hours flexible workload
valid certificate in your country

What will I learn?

This course equips you with hands-on skills to create, test, and produce tasty biscuits suited to local preferences and market trends. You'll cover targeted market analysis, recipe development for 2-3 kg batches, selecting equipment, streamlining processes, and perfecting baking techniques. Gain expertise in costing, shelf-life management, packaging, and quality assurance to ensure reliable, safe biscuits for small-scale manufacturing.

Elevify advantages

Develop skills

  • Develop biscuit recipes for 2-3 kg batches with expert accuracy.
  • Control dough mixing, temperatures, and oven settings efficiently.
  • Conduct quality checks on texture, colour, weight, and bake trials.
  • Calculate costs, prolong shelf life, and select optimal packaging.
  • Plan small-scale production, mitigate risks, and optimise operations.

Suggested summary

Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor for the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company I work for.
SilviaNurse
Really great course. Lots of valuable information.
WiltonCivil Firefighter

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