Environmental Consultant Training
Gain practical skills as an environmental consultant for food manufacturing facilities. Master GHG accounting, energy and waste reduction strategies, wastewater and stormwater management, key U.S. regulations, and techniques to transform sustainability data into actionable client recommendations and roadmaps.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This training equips you with hands-on skills to assist food manufacturing sites in GHG accounting, energy efficiency, solid waste minimisation, and circular economy practices. You'll cover essential U.S. regulations, wastewater and stormwater management, data systems, key performance indicators, and reporting standards to create effective roadmaps, satisfy client needs, and provide credible sustainability advice.
Elevify advantages
Develop skills
- GHG and energy analysis: Establish Scope 1–3 baselines and practical KPIs quickly.
- Energy efficiency projects: Identify low-cost savings in HVAC, refrigeration, and processes.
- Waste and recycling audits: Develop high-impact diversion and circularity programmes.
- Wastewater and stormwater control: Evaluate risks and suggest compliant solutions.
- Sustainability reporting: Convert plant data into clear ESG roadmaps and client briefs.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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