Viticulture Course
This course equips you with essential skills to establish and manage a small temperate vineyard successfully through its initial three years, focusing on site selection, layout, vine training, resource management, and pest control for optimal vine health and quality yields.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
The Viticulture Course provides a straightforward, step-by-step guide to setting up and running a small temperate vineyard through its first three years. You'll cover site and soil assessment, planting arrangements, training methods, pruning, canopy management, irrigation, and nutrient plans, along with integrated pest and disease control, seasonal work schedules, budgets, and record-keeping resources to ensure robust vines and steady, top-quality harvests.
Elevify advantages
Develop skills
- Vineyard site selection: match climate, soil and slope for profitable vines.
- Vineyard layout design: plan rows, density and irrigation for 1-hectare blocks.
- Young vine training: prune, trellis and manage canopy in the first three years.
- Water and soil management: design drip, build soil health and schedule irrigation.
- Vineyard IPM basics: monitor pests, time sprays and reduce chemical dependence.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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