Crop Monitoring & Control Course
Gain expertise in monitoring and managing tomato crops under Mediterranean conditions. Identify critical pests and diseases, develop effective scouting plans, interpret weather data, and apply integrated pest management to minimise losses, cut chemical use, and improve yield and fruit quality.

4 to 360 hours flexible workload
valid certificate in your country
What will I learn?
This course equips you with hands-on skills to monitor tomato growth stages, detect major pests and fungal issues, and assess risks in Mediterranean climates. You'll master field monitoring techniques, sampling strategies, and basic weather analysis, then implement IPM thresholds, biological controls, and straightforward reporting for prompt decisions that enhance yields and reliability.
Elevify advantages
Develop skills
- Identify tomato pests and diseases quickly in the field.
- Design scouting routes, sample sizes, and tools for 12-hectare blocks.
- Interpret weather data like temperature, humidity, and rain to predict outbreaks.
- Apply IPM thresholds to optimise sprays and biocontrol timing.
- Produce clear weekly reports on risks and actions for farm teams.
Suggested summary
Before starting, you can change the chapters and the workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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