Sanitary Administration Course
Gain mastery in sanitary administration to safeguard public health. This course teaches risk-based food inspections, violation classification, enforcement procedures, and clear communication of risks, empowering you to manage foodborne disease threats confidently while ensuring consistent compliance.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course provides hands-on training for planning and executing food safety inspections confidently. You will learn to conduct risk-based checks, apply FDA Food Code, spot and categorise violations, record findings, handle evidence, enforce rules effectively, follow up, and communicate to protect public health and promote fair compliance.
Elevify advantages
Develop skills
- Conduct risk-based food safety inspections using FDA Food Code standards swiftly.
- Classify food safety violations by health risks and assign correction timelines.
- Prepare solid reports, notices, and evidence for enforcement actions.
- Communicate food safety risks effectively to operators and community.
- Handle follow-up checks, case management, and escalation for non-compliance.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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