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International Cuisine Cook Course

International Cuisine Cook Course
from 4 to 360h flexible workload
certificate recognized by MEC

What will I learn?

Level up your cooking skills with our International Cooking Wayo for Chefs, specially made for professionals like you. This course go blend safety and flavour well well, teaching you how to talk about safety rules properly, plan menu wey get sense, and sabi fire safety basics. You go learn correct cooking techniques, wetin to do if wahala burst, and how to use equipment well. Learn how to change oyinbo recipes so them dey safe, remembering their culture and how dem handle ingredients. Sharpen your skills and make sure kitchen dey safe everytime you cook.

Elevify advantages

Develop skills

  • Master fire prevention: Learn correct ways to stop kitchen fire from happening.
  • Communicate safety: Explain safety instructions clearly to everybody.
  • Plan safe menus: Balance sweet flavour with safety when you dey plan menu and how to cook am.
  • Handle emergencies: Do emergency things sharp sharp if wahala happen for kitchen.
  • Adapt recipes safely: Change oyinbo recipes so the ingredients dey safe to use.

Suggested summary

Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.
Workload: between 4 and 360 hours

What our students say

I was just promoted to Intelligence Advisor of the Prison System, and the course from Elevify was crucial for me to be the chosen one.
EmersonPolice Investigator
The course was essential to meet the expectations of my boss and the company where I work.
SilviaNurse
Very great course. Lots of rich information.
WiltonCivil Firefighter

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