Anatomy and Physiology of Domestic Animals Course
This course equips you with mastery of anatomy and physiology in dogs and cattle to boost diagnosis, manage lameness, and enhance milk production. Develop strong clinical reasoning and communication skills for practical veterinary work with domestic animals, covering canine digestion, chronic vomiting, weight loss, bovine limbs, hooves, lameness, and mammary glands.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
Gain practical training on canine digestion, chronic vomiting, weight loss, bovine limb and hoof anatomy, lameness, and mammary gland function. Connect anatomy to clinical signs, select diagnostics, manage fluid therapy, nutrition, pain control, and communicate effectively with clients and farm teams using evidence-based approaches.
Elevify advantages
Develop skills
- Diagnose canine GI disorders by linking anatomy to vomiting and weight loss quickly.
- Assess bovine limbs and hooves to spot lameness risks using anatomy cues.
- Support dairy herd health by applying lameness care to maintain milk yield.
- Perform focused small animal exams mapping clinical signs to key organs.
- Select diagnostics wisely by connecting tests to organ function and physiology.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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