Nutrition and Dietetics Course
This course provides essential skills in nutrition and dietetics, focusing on creating personalized eating plans for chronic conditions like diabetes and cardiovascular diseases, while emphasizing practical, culturally sensitive, and affordable approaches to client counseling and community education.

from 4 to 360h flexible workload
valid certificate in your country
What will I learn?
This course equips you with practical, evidence-based skills to create condition-specific eating plans for diabetes, hypertension, obesity, and lipid disorders. You will learn to apply major guidelines, set clear clinical targets, plan affordable meals, adapt advice to culture and literacy levels, run effective group sessions, and use simple monitoring tools so your clients can make realistic, sustainable changes in their daily lives.
Elevify advantages
Develop skills
- Condition-based meal design: tailor macros and micros for diabetes and CVD.
- Clinical nutrition assessment: apply BMI, waist, labs, and energy equations.
- Culturally smart counseling: use motivational interviewing and SMART goals.
- Budget-wise meal planning: create low-cost, portion-controlled daily menus.
- Community nutrition programs: turn clinical plans into clear group workshops.
Suggested summary
Before starting, you can change the chapters and workload. Choose which chapter to start with. Add or remove chapters. Increase or decrease the course workload.What our students say
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